Dian Xiao Er’s culture is based on providing fast, efficient and quality customer service that exemplifies the anticipatory service provided by all employees. Everyone is treated with proper respect regardless of their seniority. The management of Dian Xiao Er also believes that employees are assets and that the route to customers’ satisfaction is having a team of happy and motivated employees.

We would like to invite dedicated, experienced, highly competent and motivated individuals to join us as:

Headquarters Positions          Outlet Positions

Headquarters Positions:

Join us as we are looking for

1. Accounts Executive

Job Description:

Candidate is expected to be experienced in:

  • Handling full set of accounts
  • Cash flow management
  • Bank reconciliation
  • GST & Tax submissions
  • Management and/or financial reporting


  • Minimum Diploma in Accountancy
  • Knowledge and experience in using accounting software (SAP)
  • Meticulous, fast learner and a team player
  • At least 5 years of relevant work experience
  • Able to start work ASAP or within short notice

Kindly state earliest start date, last drawn and expected salary with an updated CV and send to


2. Management Trainee

Join us as a management trainee upon graduation! Participating in the SME Talent Progamme, Polytechnic and ITE students may apply for scholarship and join the Dian Xiao Er family!

What you would receive:

  • Study award and sign-on bonus of up to $26,000
  • Secure a career and training opportunity once you graduate, in supervisory and executive positions


  • Students pursuing Accounts/Food Technology/Restaurant and Culinary Operations
  • Second & Final Year Singaporean Polytechnic students only
  • Recent graduates or those who’ve just completed NS are welcome too
  • Passion for F&B industry
  • Positive attitude and keen to learn

To apply via the SME Talent Programme:


Outlet Positions:

1. Kitchen Helper

  • To assist Chef in the preparation of the needed ingredients for customer order, prepare correct dishware, and pass the cooked dish to Service staff
  • To process raw ingredients, e.g. wash, cut vegetable, process food.
  • Ensure all food & beverage activities relating to it meet the expectation of customers.

Interested candidates please call 62888062.

2. Waiter / Waitress – Full Time /Part Time/Flexi Hour

  • Order taking, serving of foods & drinks.
  • Provide an excellent meal / dining experience to the customers.
  • Ensure all food & beverage activities relating to it meet the expectation of customers.
  • Ensure cleanliness of the outlets at all times.
  • Provide good customer relations.

Interested candidates please call 62888062.